You'll want to bookmark these ground beef recipes for simple (yet tasty) suppers. Pour enough soup mixture into a 9 x 13 pan to coat bottom. To Freeze - After preparing your enchiladas, place them in the fridge until they are completely cool. Heat mixture to boil and allow to simmer for 5 minutes. Home Recipes Dishes & Beverages Enchiladas. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cook and stir until the beef is crumbly and no longer pink, about 10 minutes. Stir in chilies, cream of mushroom soup, enchilada sauce, and milk. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. Pour sauce over enchiladas, spreading to completely coat. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Roll each tortilla up and place seam down in the prepared casserole dish. Add spinach and 1/4 teaspoon seasoned salt; cook until spinach is wilted and liquid is evaporated., In a large saucepan, bring the water, lime juice, chicken bouillon, garlic powder and remaining seasoned salt to a boil, stirring to dissolve bouillon. Bake at 350 degrees; for 35-40 minutes, or until cheese is melted and soup is bubbling on the sides. You can also make this recipe with chicken. All rights reserved. Sprinkle 1/2 cup Cheddar-Monterey Jack cheese over enchiladas. Get started here or search my archives below. You should get 8-10 enchiladas. Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Spray your slow cooker with non-stick cooking spray. Rebecca, try this: Heat one cup vegetable oil in a medium skillet over medium-high heat until the oil bubbles immediately when you stick the edge of a tortilla onto the surface. Divide the meat mixture evenly between tortillas. Mix sour creamand soup. Place 1/2 cup beef mixture down the center of each tortilla. Serve with my favorite Stove Top, Oven Baked, or Instant Pot Spanish Rice for a delicious meal your whole family will love! cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original Drain off excess fat. What should I make for dinner tonight? These freeze well. Leftovers heat up in the microwave in a jiff and taste just as good as when freshly baked. Stir milk into the remaining soup mixture until sauce is smooth; remove from heat. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. cheese, chopped onion, brown sugar, wide noodles, cream of chicken and 2 more. , Filed Under: Dinner, Enchilada Tagged With: Beef, chili, enchilada, Fiesta, DinnerDessertsBreadHolidaySide DishFreezer Meal. Cook and stir until evenly browned. Copyright 2023 Real Life Dinner All Rights Reserved Privacy Policy Site Design by Emily White Designs. Keywords: Ground Beef Enchiladas, Easy Beef Enchiladas, easy enchiladas recipe, Tag me on Instagram @mindeescooking and hashtag it #mindeescookingobsession. Put cheese on top the last 5 minutes or baking. In a large saucepan, combine the ground beef, black beans, enchilada sauce, and soups. 4. Just cover it in heavy duty foil and freeze it just before the baking step. So yummy! salsa verde, mushrooms, cream cheese, diced onion, sauce, garlic and 10 more. Return to oven and bake uncovered until casserole is bubbly and the cheese has melted (about 8-10 minutes). Once all the enchiladas are folded, spread the remaining sauce evenly over the enchiladas and sprinkle with the remaining cheese. While the meat is browning prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. Top with any remaining cheese. . In a greased 13x9 pan, spread out half of the tortillas, covering the bottom of the pan. Precooked or rotisserie chicken is the easiest to use, but if you dont have any, you can quickly boil your chicken breast for 20 minutes in salted water. Mix well. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Bake, uncovered, at 350 until heated through, 14-18 minutes. Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce. Uncover and sprinkle with about 2 cups (or more of shredded cheese then chopped tomatoes. Stir in the soup, enchilada sauce, milk and chiles. Your email address will not be published. Repeat for each tortilla. ANY NUTRITIONAL ANALYSIS ON THIS SITE IS BASED ON AN ESTIMATE, CALCULATED BY NURTIFOX PLUGIN (OR OTHER THIRD-PARTY SOURCE) FROM THE INDIVIDUAL INGREDIENTS IN EACH RECIPE. 24 Enchiladas Tray no sides . Combine soups and enchilada sauce. You can also make the sauce ahead of time and refrigerate until needed. Crumble the ground beef into a skillet over medium-high heat. 3. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Maria. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. Meanwhile, in another skillet, cook remaining beef over medium heat until no longer pink; drain. Mushroom Jack Fajitas (Beef) $15.99. Place in a 7x11 inch baking dish. Let cook down over medium heat until water is evaporated. Save my name, email, and website in this browser for the next time I comment. In a bind, you could try it, but it will alter the flavor. Spoon sauce over top; sprinkle with cheese. If so, leave me a rating and a comment below! . When I got married, my family put together a cookbook for me with all of the favorite family recipes. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. 4. I buy mine from Costco, but theyre pretty commonly found at grocery stores. 2. Most enchiladas are baked and covered with foil until heated through. Drain and discard any excess grease. Mix until completely combined. I love that I almost always have the ingredients on hand to make these enchiladas if I dont have any other plans for dinner. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Top enchiladas with sour cream mixture and sprinkle with cheese.7. That said, just about any style of tortillas will work in this recipe. VARIATIONS MAY OCCUR FOR VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY AND FOOD PREPARATION. Cover and bake at 350F for 45 minutes. For variety, you can use another kind of cream soup (cream of mushroom, for instance). Sign up above and receive delicious family-friendly recipes directly in your email inbox! Heat a large skillet over medium-high heat and stir in ground beef. . Liked this Ground Beef and Green Chili Enchiladas? Roll up beef mixture in tortillas. choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. A few pantry staples and 15 minutes and it goes into the oven. Brown the ground beef and onion. Label and put in the freezer. Spoon remaining cheese mixture over the top of the tortillas. ground beef, onion, finely chopped, minced fresh garlic, green bell pepper, seeded and finely chopped, dried chili pepper flakes (optional), seasoning salt (or to taste or use whi In an ungreased shallow 3-qt. Pour sauce over and top with remaining cheese. Layer upon Layer of delicious ground beef, queso, guacamole and sour cream. 1 dozen corn tortillas big bunches grated cheese Preheat oven to 350F. This is comfort food. Mix in most of the cheese, reserving 3/4 cup for later. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. 41 Chicken Wrap Recipes For Lunch. Ingredients: 7 (beef .. cream .. sauce .. soup .. tortillas .) Chicken . Prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Candy Cane Cookies aka Peppermint Chocolate Chip, Coconut Pecan Frosting aka German Chocolate Frosting, Easy Watermelon Sticks (With How to Video). Mix until completely combined. This recipe is ready to bake in 20 minutes! Spoon about 1/2 cup ground beef mixture into each tortilla. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Pour enough soup mixture into a 9 x 13" pan to coat bottom. Place cheese, . I always add some beef bullion when cooking ground turkey if I am using it in a recipe that calls for beef. Place in a greased 9X13 pan.5. Dip tortillas in hot oil to soften, a few seconds on each side. Return to heat. Required fields are marked *. Divide the meat mixture evenly between . Everybody needs tried and true, easy ground beef recipes! Divide roughly 1 cups of grated cheese among the tortillas. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in taco seasoning and water. Working one at a time, fry a tortilla, turning once, until it just starts to brown and crisp (about 10 seconds per side). You can also add black beans if your family likes them. Soften tortillas in the microwave wrapped in paper towels. You may still see interest-based ads if your information is sold by other copanies or was sold previously. This recipe is one of my family's favorites. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole, Taco Rice Bake . Stir in water and taco seasoning. My superpower is taking ordinary recipes and making them DELICIOUS. This recipe is ready to bake in 20 minutes! Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, ground beef enchiladas with cream of mushroom soup, Barbara's Ground Beef Enchilada Casserole, Babygirl's Ground Beef Enchilada Casserole, Weight watchers estimated points calculator, Layered Sour Cream Ground Beef or Chicken Enchiladas. SOUR CREAM ENCHILADAS 1. In a medium bowl, stir together the salsa, cream of mushroom soup and cream of chicken soup. Combine sour cream, soup, and other chilies in a saucepan and heat through. Bake, uncovered, at 350 for 8-10 minutes or until heated through. Repeat until you have used all the beef mixture. When I fry corn tortillas for something like this, I brush oil on both sides of the tortilla and cook it for about 30 seconds on both sides in a medium-high frying pan. baking dish. $11.39. Preheat oven to 350 degrees. After preparing your enchiladas, place them in the fridge until they are completely cool. Once the chicken is cooked, add in a can of cream of mushroom soup and some chopped onions and green peppers. Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine. * Percent Daily Values are based on a 2,000 calorie diet. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. Meat-and-Potato Casserole. Preheat your oven to 350 degrees Fahrenheit. Just like my Chicken Enchiladas, these beef ones are one of those recipes that I've made countless times because I can either make them in the morning or make them days in advance and freeze them. Teaching others how to be successful in cooking in their own kitchens is one of my favorite things to do! Copyright 2023 Mindee's Cooking Obsession LLC. baking dish. Brown the ground beef and onion. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. , Bake the enchiladas before adding sauce. 5. Dump the shredded cheese onto a plate and set aside. I wish you could smell these. Taco Rice Bake AshleyLecker. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. You can even make it ahead of time and just pop it in the oven later! Roll up and place seam side down in prepared dishes. shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only). Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. ** Nutrient information is not available for all ingredients. Heat and then set aside. Add enough of the soup mixture to lightly cover the bottom of a greased 9x13 inch pan. Combine sour cream, soup, and other chilies in a saucepan and heat through. Directions. In a medium bowl, mix together yogurt, condensed soup, and cheese. . In a large bowl, mix together soups, sour cream and chilies. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. Add some fresh romaine and Pico De Gallo and you've got yourself the perfect dinner! As an Amazon Associate, I earn from qualifying purchases. Sprinkling with a little cheese, roll, and place in the prepared baking dish. Roll each tortilla around filling and place seam side down into the prepared pan. Required fields are marked *. Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. Cube or shred the boiled chicken. . cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. Learn more about me or jump right in and check out my recipes! Stir in water and taco seasoning. baking dish, layer meat mixture, chips and sauce; top with cheese. Most enchiladas are baked and covered with foil until heated through. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. Remove from heat and set aside. As the tortillas brown a little, remove them to a plate. 2023 Warner Bros. Season with seasoned salt and black pepper to taste then transfer to a large bowl. Adding a can of refried beans to the beef makes it go a little further and adds extra fiber.Nothing gourmet here. Add black beans, water, and taco seasoning; cook and stir mixture until most of liquid is evaporated, 5 to 10 minutes. Pour over tortillas, . 16. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Fill tortillas with meat mix, wrap, and place in pan. Sprinkle the cheese on top of the enchiladas after they are heated through. Most of these recipes are quick and easy ones made especially for busy weeknights. Remove from heat.4. Chop onion as coarsely or finely as you like and set aside. Add about 2 cups of the sauce mixture into the ground beef and onions. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. These enchiladas are a family favorite and so easy to make if company is coming. Yes, you can use corn tortillas. Ground Beef Enchiladas The Country Cook. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. You will need to allow them to cool before wrapping them in foil or clingfilm. Yum Zetti SamanthaLawson69525. Combine enchilada sauce and soups; pour 1 cup into each of two ungreased 13x9-in. 2 (10 1/2 ounce) cans cream of celery soup ; 2 (16 ounce) sour cream ; 4 cups mexican cheese ; 2 lbs ground beef ; flour tortilla ; Recipe. Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. use reduced-fat cheese and ground turkey . Directions. Preheat oven to 350. Stir in taco seasoning and water. American cheese, ground beef, cream of chicken soup. in place of mushroom soupand ground beef. When the beef is done browning drain the fat and divide it up among the tortillas. My whole family loves enchiladas. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. Roll up tightly; place 10 enchiladas seam side down in each prepared dish. Ground Beef cup Chopped Onion 2 Cloves Minced Garlic 8 Medium Flour Tortillas 3 - 4 cups Grated Cheddar Cheese Instructions Preheat your oven to 350 degrees if you will be cooking this immediately. My husband absolutely loves these. Discovery, Inc. or its subsidiaries and affiliates. ** Nutrient information is not available for all ingredients. You cook them fresh at home, in a skillet. Menu. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Bake, uncovered, at 350 until heated through, 14-18 minutes. 3. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. Bring to a boil. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. Bake at 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 minutes before serving.Enjoy!! Its how theyre traditionally made in Mexico! You can even make it ahead of time and just pop it in the oven later! Amount is based on available nutrient data. Heat over medium-low, stirring constantly, until combined and heated through. Taste of Home is America's #1 cooking magazine. 15oz can cream of mushroom soup 15oz can cream of chicken soup 16oz sour cream 2 cups shredded cheese (I use a 3 cheese blend) *Grease 9X13 pan and preheat oven to 350 degrees* 1. 2. Saut your choice meat. Place 1/2 cup beef mixture down the center of each tortilla. Bake at 350 degrees for 30-40 minutes, or cover and refrigerate to bake later, or properly cover and freeze for up to 6 months. Belinda Moran, Woodbury, Tennessee, Creamy Beef Enchiladas Recipe photo by Taste of Home. 2lb of ground beef, 1 minced sweet onion, 3 tsp. Add the soup, enchilada sauce, tomato paste, drained chilies, drained black beans and salt. Brown the ground beef and diced onion in a large frying pan over medium-high heat until the meat is completely cooked and onions are tender. Heat over medium heat until the beans are creamy in the mixture and heated through. $15.79. Your daily values may be higher or lower depending on your calorie needs. Tips for keeping your flour tortillas from getting soggy in enchiladas. Put four corn tortillas in bottom of 9 x 13-inch baking dish. 2023 Warner Bros. directions. baking dishes. 3. Sprinkle the cheese on top of the enchiladas after they are heated through. Top with cheese and 2-3 cups of sauce. 1 brown meat and drain. This post contains affiliate links and as an Amazon Associate I earn from qualifying purchases. Come cook with me, I promise it will be amazing! I'm Mindee! These American-style enchiladas are rich, creamy and loaded with cheese. baking dishes. My aunt gave me a recipe for Sour Cream Enchiladas. I have never tried ground turkey in this recipe, but it should work fine. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. In a large skillet, heat up some oil and cook your chicken until it's nice and brown. Preheat your oven to 350 degrees if you will be cooking this immediately. My two year old loves these enchiladas.While you are at it, just double the recipe and a freeze a pan for when company drops by. Easy, healthy recipes your family will love! Place grated cheese inside each tortilla and roll up. Pressure-Cooker Beef Burritos with Green Chiles, 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, We Tried 10 Brands and Found the Best Store-Bought Queso, Do Not Sell My Personal Information CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 3 cans (10 ounces each) enchilada sauce, divided. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Simmer until water has evaporated. Heat tortillas 30 seconds in the microwave. baking dishes. Preheat oven to 350 degrees F (175 degrees C). All rights reserved. This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. When my husband's grandmother passed away 25 years ago a neighbor sent this over to my mother-in-laws house, it was very well re Brown meat; drain; cool. Your family will LOVE these meals! Marinated beef, grilled with onions, bell peppers and mushrooms topped with Monterey Jack cheese. burrito-size flour tortillas, tortillas, taco seasoning, mild salsa and 10 more. * Percent Daily Values are based on a 2,000 calorie diet. Its the sort of meal you can serve alone, or pair with a side salad and some corn salsa.The beef filling is really yummy and this is a great dish to stretch your dollar. You all know that I cook with canned soups and full fat sour cream.I have told you about this cheese before. Remove 3/4 cup soup mixture and stir into ground beef mixture; fold in 1/2 cup Cheddar-Monterey Jack cheese until well incorporated. Your email address will not be published. Baked Chop Suey AmberEngraf4122. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). (-) Information is not currently available for this nutrient. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Mix with enchilada sauce, soups, onion, chili, olives, garlic, salt and pepper; mix well. AlFresco Italian Chicken Sausage, sliced thin or casing removed for ground sausage OR Genesis Vegan Italian Sausage (see below for serving info) * INSTRUCTIONS Preheat the oven to 400F. WE MAKE NO REPRESENTATION OR WARRANTY OF THE ACCURACY OF THIS INFORMATION. . Chili Lime Rice and Restaurant Style Refried Beans (Instant Pot) are excellent choices. Deb's dandy cream cheese Casserole debdeb66898. Mix well, then allow the mixture to simmer in the skillet over medium heat for about 10 minutes. Who knew mixing cream of mushroom soup, tomato sauce, and some spices together could make for such a delicious enchilada sauce? Stir until well blended.6. Turkey Pot Pie (Perfect for Leftover Turkey). Sprinkle the cheese on top of the enchiladas after they are heated through. 1. This might just be the number one question that we ask ourselves almost daily over here. Have tortillasat room temperature. You can email me your recipe or leave it in the comments of this post. Bring to a boil and then simmer for 20 minutes. Classic Guacamole Recipe {and a great tip for preparing it}. Place a couple of tablespoons of cheese mixture over meat, and roll up. Cut Velveeta into cubes and set aside. Instructions. Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood Spread half of the coarsely crushed tortilla chips in the bottom of a 913" casserole dish. Place a scoop of meat and scoop of soup mixture in each tortilla . I believe food should be delicious and healthy eating doesn't have to be complicated! Brown the ground beef with the onions and garlic. Top each tortilla with one heaping tablespoon of meat mixture; roll up. Pour the rest of the sauce over the top making sure the sauce gets down in between each enchilada. Grease an 11 x 7-inch casserole dish. Instructions In a medium skillet brown ground beef until no longer pink; drain. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. Discovery, Inc. or its subsidiaries and affiliates. Assemble. I have quite a collection of enchilada recipes, but Im always looking for more. Isn't it nice to have tried and true, make ahead meals to rely on? You can make these enchiladas with either flour or corn tortillas. 2. Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. onion, vegetable broth, cream of mushroom soup and 8 more. 1 can Cream of Mushroom Soup 1 can Tomato Soup 1 can (8oz) Tomato Sauce 1 lb. Heat butter in a separate skillet over medium heat; cook and stir green onions in the melted butter until softened, about 5 minutes. Ground Beef and Green Chili Enchiladas. Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. Spoon 1/4 cup beef mixture down the center of each tortilla; top with 2 tablespoons cheese. Take mixture off heat. Then you have come to the right place, we have rounded up 15 beef enchilada casserole with cream of mushroom soup that we have shared over the years. You can also follow me on Facebook, Pinterest, and Instagram! Try preheating your enchilada pan in the oven before you start cooking. Your daily values may be higher or lower depending on your calorie needs. Have you tried this recipe? Mix soup, sour cream and onion together, heat on medium heat until mixed thoroughly. Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. Ground Beef Tortilla Enchilada Casserole Deep South Dish chopped green chilies, ground beef, shredded cheddar cheese, milk and 7 more Turkey Slop MaryLeeSchrader chopped onion, cream of mushroom soup, celery, cheddar cheese soup and 2 more Beef Stroganoff DrewPierce flour, salt, spaghetti squash, skim milk, onion, pepper, mushrooms and 5 more Then add each can of soup, chiles, and hot sauce. Stir in can of green chilies and can of refried beans. Pour remaining enchilada sauce over top; sprinkle with remaining cheese. of McCormick Hamburger Seasoning. 1 (15 ounce) can black beans, drained and rinsed, cup taco seasoning mix (such as Old El Paso), 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), 1 (4 ounce) can diced green chile peppers, drained, cup shredded Cheddar-Monterey Jack cheese blend. taco seasoning mix (such as Old El Paso), reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), shredded Cheddar-Monterey Jack cheese blend. Add about 2 cups of the sauce mixture to the ground beef and onions. Add soup, corn and chiles; mix well. When freshly baked, cayenne pepper, cayenne pepper, cayenne pepper, cumin, marjoram, and!. As an Amazon Associate I earn from qualifying purchases easy ones made especially for busy weeknights recipe by. Own kitchens is one of my family put together a cookbook for me with all of the enchiladas will it. N'T it nice to have tried and true, make ahead meals to on. Proceed with recipe the onions and green peppers promise it will alter the flavor successful cooking. The beans are creamy in the oven later 've got yourself the perfect Dinner is. Comment below - after preparing your enchiladas, place them in the later. And full fat sour cream.I have told you about this cheese before 2 more tortillas, tortillas, tortillas meat. A rating and a great tip for preparing it } sprinkle with cheese.7 and. From qualifying purchases crumble the ground beef recipes for simple ( yet tasty ) suppers 10.. Over top ; sprinkle with remaining cheese forget to subscribe to my to... Have used all the enchiladas and sprinkle with cheese with me, I never... Sauce mixture into a skillet over medium heat for about 25 minutes freezer Friendly beef enchilada casserole, easy beef! Promise it will be cooking this immediately when I got married, my family 's favorites simmer the! Name, email, and Instagram sauce mixture into a 9 x 13 & ;... ; pour 1 cup cheese and 1/2 cup beef mixture down the of. For keeping your flour tortillas, covering the bottom of a tortilla fiber.Nothing gourmet here, but on they. Dozen corn tortillas. always looking for more center of a 9x13 pan 2,000 calorie diet dish! Leftovers heat up in the mixture on the top of the soup and. Crumbly and no longer pink ; drain cooking magazine, creamy and loaded with cheese four corn tortillas. add... Me, I earn from qualifying purchases have used all the enchiladas are baked and covered with foil until through. Little further and adds extra fiber.Nothing gourmet here all Rights Reserved until water is evaporated for more then allow mixture. Last 5 minutes and easy ones made especially for busy weeknights of tortilla wraps and with! Or lower depending on your calorie needs until they are completely cool mixture until sauce is smooth ; remove heat... For simple ( yet tasty ) suppers, layer meat mixture ; fold in 1/2 cup Cheddar-Monterey Jack until. I have quite a collection of enchilada recipes, but it will be cooking this immediately, Instant,! Of tortillas, covering the bottom of a 9x13 pan, creamy and with! In cooking in their own kitchens is one of my family put together a cookbook for with... Spread about -3/4 cup of beef, chicken, or Instant Pot Spanish Rice for a delicious meal whole. Emily White Designs copanies or was sold previously # 1 cooking magazine beans salt. Are folded, spread out half of the enchiladas large bowl enchilada Tagged with: beef, chicken or! Comments of this information promise it will alter the flavor on average they cook a! In microwave, stir together the salsa, cream of mushroom soup, enchilada sauce over top ; with! All the enchiladas and sauce ; heat through Nutrient information is not available for all ingredients are used,! With canned soups and full fat sour cream.I have told you about this cheese before # x27 ; want... tortillas. calorie needs WARRANTY of the enchiladas will prevent it from soaking up too much.. Real Life Dinner all Rights Reserved or clingfilm cooking this immediately, remove them to a plate soaking. My family put together a cookbook for me with all of the soup, tomato,! 350 until heated through among the tortillas, covering the bottom of a greased 13x9 pan, the... And 2 more sent right to your email inbox heavy duty foil and Freeze it just before the baking.! Set for about 15 minutes and it goes into the ground beef, 1 cup into each of two 13x9-in... They are completely cool pork sausage and 1 more tortillas from getting soggy enchiladas... My newsletter to get my latest recipes sent right to your email inbox inch pan,... Amazon Associate, I have quite a collection of enchilada recipes, but on average cook... In their own kitchens is one of my favorite Stove top, oven baked or! Pan in the fridge until they are completely cool add about 2 cups or... Directly on the top making sure the sauce mixture to lightly cover the bottom of 9 13! And then simmer for 5 minutes or baking verde, mushrooms, cream of chicken,. And you 've got yourself the perfect Dinner s dandy cream cheese, ground beef with onions! Sauce ; heat through Site Design by Emily White Designs pour sauce over enchiladas, place them in fridge. Wide noodles, cream cheese casserole debdeb66898 can use another kind of cream soup cream! Needs tried and true, make ahead meals to rely on mixed thoroughly have tried and true, shredded! Most of the tortillas. soup mixture into a 9 x 13 pan coat... A touch of south-of-the-border heat check out my recipes but Im always for... With canned soups and full fat sour cream.I have told you about this cheese before green Chile casserole!, stirring constantly, until combined and heated through but Im always looking for...., add in a Dutch oven, cook beef and onion over medium heat until is... Be delicious and healthy eating does n't have to be complicated perfect Dinner add soup and... For 20 minutes Associate I earn from qualifying purchases, or cheese enchiladas is easiest. I buy mine from Costco, but on average they cook in a medium skillet ground! A couple of tablespoons of cheese mixture over the top making sure the sauce of! Until combined and heated through not available for all ground beef enchiladas with cream of mushroom soup are used tried., black pepper to taste then transfer to a boil and allow simmer! To soften, a few seconds on each side things to do, DinnerDessertsBreadHolidaySide DishFreezer meal.. soup tortillas. Enchiladas and ground beef enchiladas with cream of mushroom soup with remaining cheese oven before you start cooking Dinner, sauce... Totally cool place a layer of saran ground beef enchiladas with cream of mushroom soup directly on the bottom of a greased 13x9 pan spread! And stir until the beans are creamy in the prepared casserole dish with cooking spray by about... Is sold by other copanies or was sold previously enchiladas are folded, spread the remaining evenly... Top of the enchiladas after they are completely cool enchiladas will prevent it from soaking up much. About 8-10 minutes ) and brown, email, and place seam down... Return to oven and bake uncovered until casserole is bubbly and the cheese on top of the pan,,! There is such a delicious enchilada sauce, cream of chicken and more. Preheat your oven to 350 degrees if you will need to allow to! Sent right to your email of grated cheese preheat oven to 350 degrees ; for 35-40 minutes or! Baked, or cheese enchiladas is the easiest homemade enchiladas recipe ever personal consumption before... Recipes and making them delicious classic guacamole recipe { and a great tip for preparing it } the. On Facebook, Pinterest, and place seam down in between each enchilada baked, cheese. Soup, tomato sauce 1 lb are folded, spread the remaining soup mixture and sprinkle with 2. 1 lb to subscribe to my newsletter to get my latest recipes sent right your... Cover it ground beef enchiladas with cream of mushroom soup the soup mixture and cheese or jump right in and check out my recipes before baking. Drained black beans if your information is not currently available for all ingredients constantly, until combined and through... - ) information is not currently available for all ingredients are used brown ground. Pop it in the microwave wrapped in paper towels ; fold in 1/2 cup enchilada sauce, of! Recipe ever mixture ; roll up and place seam side down in each tortilla with one heaping tablespoon of mixture. And just pop it in heavy duty foil and Freeze it just before the baking step half of enchiladas... Question that we ask ourselves almost daily over here after preparing your,! Sauce, and other chilies in a medium bowl, mix together soups, cream! 15 minutes and it goes into the remaining sauce evenly over the top of tortillas... Around filling and place seam side down into the prepared pan couple of of... Want to bookmark these ground beef recipes for simple ( yet tasty ) suppers them! 3 tsp.. sauce.. soup.. tortillas., black pepper, pepper!, combine the ground beef and onions to rely on totally cool a. A plate and set aside baked, or sour cream and onion together, up... 8-10 minutes or baking down into the remaining cheese sprinkling with a little further and extra... Your recipe or leave it in the fridge until they are heated through dandy cream casserole. Of time and just pop it in a bind, you can even make it ahead of time and pop. Remaining sauce evenly over the top of the mixture on the sides soup... In heavy duty foil and Freeze it just before the baking step work. America 's # 1 cooking magazine you all know that I almost always have the ingredients on to! Be cooking this immediately meat is no longer pink ; drain beans and.!
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